Blenders are very useful kitchen appliances which come in handy in a variety of different recipes. There are many recipes which are only possible if you have a good blender in your kitchen. There are two main types of blenders available in the market: countertop blender and immersion blender. Both are very useful and whichever you buy, one thing is for sure: you will be happy with your decision! However, if you are having some trouble deciding which one to choose, here are some of the important differences between the two types to help you make your choice:
1. With an immersion blender, you are not limited by the capacity of the container that you are blending in. you can immerse the blender in any size of container depending on the quantity of food that you want to process. With a countertop blender you are limited by the capacity of blender jar that comes attached to the blender. If you want to blend larger quantities, you will have to blend in batches.
2. If you plan on blending hard ingredients like hard or frozen fruits and vegetables, go for a countertop blender. The reason is that most countertop blenders come with stronger motors and blades as compared to immersion blenders.
3. If you have a small kitchen and countertop space is an issue, get an immersion blender as they don’t take up any countertop space at all. You can store them easily in a cabinet. Countertop blenders, on the other hand, take some space in the kitchen.
4. Immersion blenders allow easier cleanup as they do not require you to transfer the ingredients to a separate blender jar. This saves the cleaning up of an extra container. Countertop blenders require the cleanup of the blender jar and lid whereas the immersion blender simply requires the cleanup of a detachable blending shaft.
5. Countertop blenders have no risks of food splattering into the surroundings as they have tightly fitting lids with the blender jar. With immersion blenders, food splattering can be an issue especially when blending hot liquids.